I've always seen the pound cake dessert made to look like a flag for the Fourth and have wanted to do that forever. I am proud to say that this year I made a variation of that flag cake for our family by creating individual berry shortcakes with REAL whipping cream in festive bowls. Happy Fourth of July!!!
Shayna's Liver is Healing
7 years ago
3 comments:
Super cute. I bet they were yummy!
Those look very cute! And yummy :)
MMM! Those look darling and delicious:)
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